Sephra Premium Milk Chocolate - Fountain Ready Fondue (20lb case)

Sold by All Chocolate Fountains

$ 119.99

Description

Sephra's Premium Milk Fondue Chocolate is made using a special recipe designed for use in chocolate fountains, eliminating the need for adding or mixing extra ingredients. Deliciously rich and sweet, Sephra's Premium Milk Chocolate is the perfect chocolate for anyone with a "sweet tooth" and is specially formulated to provide a flawless cascading curtain of smooth, rich chocolate, WITHOUT the addition of vegetable oil or extra cocoa butter.

Made in the USA from all natural ingredients and kosher certified, it contains no hydrogenated oils or substituted vegetable fats. Sephra's chocolate fountain chocolate is conveniently packaged in 2 lb bags for portion control and for better product shelf life.

The BEST fondue chocolate available! No need to add oil! Easy to melt in microwave!

Features

Fountain ready
No need to add oil
Easy to melt in the microwave
Works perfectly in commercial or home use chocolate fountains
Use in your fondue pot! Great for baking too!

Specifications

33% Cocoa Solids
Made in the USA
Kosher Dairy
Gluten free
Trans fat free

Includes

20 lb case contains ten (10) 2lb microwaveable bags.

Additional info

Ingredients: Sugar, cocoa butter, whole milk powder, chocolate liquor, nonfat dry milk, butteroil, emulsifier: soya lecithin, vanilla extract

Allergy information: May contain traces of nuts and milk proteins. Kosher dairy. Gluten free.

Shipping

Chocolate Melting Notice: Exposure to warm climates during transit and delivery may cause your chocolate to arrive soft or melted. Please rest assured that this does not change the quality, or usability of the chocolate. To use the melted chocolate, simply re-melt the chocolate and use as normal. Store chocolate in a cool, dry place, do not freeze or refrigerate.

If chocolate has softened and re-hardened, you may notice slight discoloration on the surface. This is due to a natural process known as blooming where the cocoa butter / oil rises to the surface of the chocolate. Blooming does not affect the appearance or quality of the chocolate once it is remelted.

Questions?

Have a question about this item? Ask the Vendor.

More from All Chocolate Fountains (show all) You might also like